Saturday, January 24, 2015

Get the [Nail] Look: Flower Tips

So lately I've taken to Pintrest for nail look ideas and I cam across this one that I was absolutely in love with this one nail look (shown below) that I kept seeing on literally everyone's board!
I loved this look so much that I decided to try and recreate it. I couldn't find the right pink, and I still can't! So if you know what polish looks similar to the pink in that picture, PLEASE let me know down in the comments below because I literally spent an hour searching up very pastel pink nail polish and swatch trying to find the perfect color. I ended up giving up because I couldn't find any color close enough and just stuck to a very light pastel pink that I had. It's a bit too light for my liking but I'm pretty happy with the end result!



I used the following nail polishes (shown in order from left to right):
-Sinful Colors Nail Polish in Easy Going
-Essie Nail Color in Mojito Madness
-Revlon Colorstay Nail Enamel in Cafe Pink
-Orly White French Tips Nail Polish
-Essie Nail Color in Camera (discontinued)

Although the bright red nail polish by Essie is discontinued, you can use any sort of red-pink nail polish that would blend well with the pink. Or you can totally make this look your own and choose a different flower color like yellow roses or even blue roses if you're feeling creative ;D

Steps:
1. Paint base coat with Easy Going by Sinful Colors. This polish can be pretty streaky so you need at least two if not three coats. Wait for it to completely dry. Be patient!
2. On a scratch piece of paper, put a drop of the white (Orly French Tips), pink (Revlon Cafe Pink), and red-pink nail polish (Essie Camera) so that they're all touching. Using a rounded tip (ie. a dotting tool or the knob of a bobby pin), swirl right in the middle where all the colors meet so that your rounded tip has a bit of all colors.
3. In a C or circular shaped motion, start drawing the first petal of your rose. Continue on going towards the center. Paint about three roses per nail. (Try not to crowd them as much as I did so leave some extra space in between). Let dry.
4. Add the leaves! Using a green polish (Essie Mojito Madness) and a tooth pick, create leaf like structures.
5. Let it all sit a bit before adding a top coat. I used Seche Vite as usual which works for not completely dried polish but it depends on what top coat you are using. Be careful that your design isn't so wet that it smears when you add the top coat.
6. Finished~! Make sure to take a picture for instagram and tag me (@creamydinner) ^__^

Saturday, January 17, 2015

Good Eats - Hong Kong Edition - BBQ Military (Ep. 7)

Address: 18/F, Tai Hung Fai (Tsuen Wan) Centre, 55 Chung On Street, Tsuen Wan
It's been a while since my last Good Eats post, but I thought I should share a few more of the places I went to when I was in Hong Kong over the summer. BBQ Military is a Korean barbeque restaurant that, well as the name implies, has a theme centering on the military. Their waiting area chairs are cameo print (see above picture), their servers dress in military uniform, and they even have a mini shooting range with BB guns! You have to be over the age of 18 to use the BB gun but it's totally free and pretty fun. BBQ Military is also owned by the same owners of BBQ 7080, another Korean barbeque restaurant that is also just as popular as BBQ Military. I think there are also a few more branches of 7080 around Hong Kong so it's a bit easier to find.
BBQ Military is pretty popular so if you want to get a table, I would definitely suggest going before peak hours (ie. before 7 PM and even then might be cutting it close) or calling in to make a reservation. If you go in during their busy hours, they might not have any room and all their tables could be reserved meaning your chances of getting a table are slim and only possible if someone doesn't show up for their reservation or cancels. I like the style and concept of the restaurant and it's pretty cool, their seats are like stools but you can pop off the top and stuff your belongings in it making for easy storage and safe keeping. The restaurant does get pretty crowded but that's with most Hong Kong restaurants as space is limited. Your table will definitely get a bit crowded, but it's all good :)
All the tables come with a circular cooking tray in the middle and you usually have one waiter dedicated to you who will help serve and cook your food. I really liked the service because most Hong Kong restaurants don't focus on service and can treat you pretty badly (ie. they just want to get you in and out as quickly as possible). Here, the server really is attentive and they're super helpful. I did go to the 7080 in Tsim Sha Tsui and our server was amazing. I accidentally spilled my tea (they give really good Korean tea!) and she immediately was there with tissues and napkins to help wipe it all up. The server also frequently changes your cooking stove so it doesn't get too oily or covered in burnt food and they also give you a ton of lettuce and mint leaves to wrap your meat in. They also start off by giving you a tray of banchan (Korean starter dishes) which is super good. It comes with kimchi, japchae, cold tofu in some sort of really good sauce, and cabbage in a sort of wasabi paste which I personally don't like wasabi so I didn't care for it much.
My tray of banchan! Mhm mhmm. Oh and see that military style water jug? That's what holds the tea! Cute right? :3
I'll admit that the place isn't insanely cheap but it's also not crazy expensive. You get a good portion for what you pay and the meat is reallyy good. Their menu comes in Chinese and English which is great for tourists like me and pictures too ;D I know most people like pork belly but I personally find it too fatty, but if you're into that, then I would definitely recommend it. My favorite dish was the Gwangyang Bulgogi (marinated grilled beef), beef brisket, and some other beef thing that I can't remember what it was called but it was SO good. In the picture below, it's the meat that's rolled up with little hashmarks on the top right corner with the two white circular blobs (those are two slices of mushroom haha).
Overall I would highly recommend BBQ Military if you're looking for good Korean BBQ in Hong Kong. They have really great food and the service is great which is a nice change from the normal usual service you see around Asia. Plus I'm a sucker for Korean BBQ so I really enjoyed going here :) Let me know if you check this place out and what you liked the best!

Tuesday, January 13, 2015

Simple 3 Color Winter Nails


Because my exams are finally over, I've been able to paint my nails and oh my, how I've missed this simple luxury. Please don't mind the dryness of my nails (yes I know extremely unflattering but the winter cold air has left in moisture) and focus on the design instead ;D I took my inspiration from a design I saw on Pinterest but switched the colors around . I like the mix of the emerald green and silver. It's a bit festive and actually would have been more perfect before Christmas but nevertheless, I think this is still perfect for the winter weather. My nail painting skills are a bit rusty, having not painted them for so long now, but this look was so simple and easy to do that it was pretty foolproof.
The three nail polishes I used were:
-Revlon Matte Suede in Emerald City
-Sally Hansen Hard as Nails Xtreme Wear in Showtime (I think this is discontinued which is a shame because it's so pretty and I've used it for so long)
-Orly French Tip (I really need another white nail polish because this one is getting goopy!)
The overall nail look was really quick and easy to do. I hope to be doing more nail designs in my free time so please look forward to those and send me any styles or designs you want me to attempt (easy ones please haha!)