Address: Shop B, 18 Tai Ping Shan Street, Sheung Wan, Hong Kong |
Looking down the alley nook (away from the front of the store). The horizontal street is Tai Ping Shan. |
In my awkward Cantonese, I managed to ask one of the staff what was the most popularly ordered item from their menu. The lady told me it was their Green Tea Cheesecake along with a hot cup of Masala Chai tea. Looking at the price of the cheesecake ($40 HKD so about $5 USD) and seeing as I was TRYING to eat healthy, I decided to opt out of the heavy cheesecake (though it looked absolutely delicious) and try for the "Scone of the Day" which was recommended by a few on OpenRice (a site like Yelp for Hong Kong diners). There were two scones of the day and I decided to go for the Roselle scone. I wasn't exactly sure what kind of fruit (or if it even was a fruit) Roselle was and the staff wasn't sure how to explain it either but they showed me a pot of dried Roselle and it smelled decent enough that I decided to go for it.
As mentioned on OpenRice, the staff warmed up my scone for me right on the spot in a small conventional oven before serving it to me. This allowed me to take the time to look around the cafe some more and enjoy its nice arrangements. I noticed they also had a blackboard with specials of the days and lunch sets like sandwiches with tea that I could have ordered had I been a bit more observant (as these weren't on the menu) or more hungry. I'm glad I just got the scone because along with the Masala tea, it filled me up quite a lot (mostly the tea filled me up really since it was so large!). The Roselle scone turned out to be extremely delicious though different from the kinds I might get in America at Panera or some other bakery. It was soft and warm due to the heating but had just enough of a crumble without being SO crumbly that it fell apart. I was able to easily cut into the scone using the side of the fork (meant to be used as a butter knife) and the Roselle tasted somewhat like dried cranberries. It had the perfect amount of sweetness and moisture without being too over the top and maintained scone like qualities. I just wish they had waited a little bit to serve me the scone because it didn't take long to warm it up and my tea wasn't quite ready so they served me the scone about 5 minutes before they served me my Masala tea so the scone did cool a little bit before I got to enjoy it with the tea. I'm not generally a big tea drinker but as I was at a placed called Teakha, a tea cafe, I decided it was only appropriate to order tea and the lady did say Masala was a popular tea drink. Though it was a hot day, the air conditioned cafe made drinking the hot Masala tea bearable and it was quite good. It came in an extremely large mug (so large that I actually couldn't finish the last 2 sips D; ) and was freshly brewed and steaming hot (yeah I was the fool who burned her tongue). The tea had a unique taste.. I'm not really sure how to describe it, maybe like English Breakfast tea but with a more sweet taste? Maybe I shouldn't even bother trying to describe it because I'll make you think it's something it's not and either disappoint you or make you NOT try the tea when you really would like it haha! Regardless, it was quite good and I'm glad I did try it out.
All in all, I had a pleasant experience at Teakha. I did feel a bit awkward with the 3:1 staff to me ratio, but the food and decor were so nice that I could get over it. I would definitely suggest you stop by Teakha as it is a unique and urban "hip" cafe with yummy food. If you go check out their website (teakha.com), you can see part of their menu (not the whole thing!) and decided if you want to check it out :) Hope you enjoyed this review and have a lovely day~!
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