There's nothing better than making tasty food except for tasty
BEAUTIFUL food that you can show off on Instagram, am I right or am I
right? Just kidding but I'm sure it's one of the top 5 best things in
the world (trying to make a reference to the season premiere of Game of
Thrones season 5 which just came out last Sunday and oh man I could go
on and on about it). Anyways, here are some of my favorite sandwiches of
the moment to make that are all so simple and easy to whip up that
you'll spend more time taking photos of these than you will spend making
and eating them combined. These are perfect for a morning brunch,
afternoon tea party, or special lunch party!
1. Cream Cheese with Dill and Smoked Salmon and/or Cucumber
This
has got to be one of the best sandwiches out there. You can make these
open faced or not (well I suppose any sandwich you can choose to cover
or leave uncovered) but they definitely are easy to dress up with a
sprig of dill resting on top. I say and/or regarding the smoked salmon
and cucumber because both of them go SO well with cream cheese mixed
with dill and together they're pretty bomb as well. I know cucumber
butter sandwiches are like a thing but those just don't taste good in my
opinion. Dill has a nice slightly spicy (but not actually) sharp flavor
that really enhances the fresh cream cheese and the saltiness of the
smoked salmon or the crisp watery taste of cucumber (make sure to have
thin cucumber slices though or else it'll be too overpowering) - all of
this comes together to make one of the best sandwiches ever. Honestly
everyone gobbles these up when my sister and I make them.
To make this sandwich:
I don't actually follow any specific recipe (though there are plenty
out there online so feel free to Google if if you're a very exact
precise measurement type of person) and just eyeball it. However, if I were to
measure it, I'd say it's 1 tablespoon chopped dill to 4 oz (half a
pack) of cream cheese. Of course this can be adjusted to your liking but
I personally like more dill than less. You can mix these with a fork or
a blender (I generally use a fork because less clean-up and since I
don't usually work in large batches, a fork does the job just as
quickly). Stir it all up, spread it on your bread (this can be a little
difficult if the cream cheese is thick/cold/firm but it doesn't have to
be an even layer - a nice sort of chunk looks just as nice like in the
photo above), and top with smoked salmon or thinly sliced cucumber or
both! I generally don't toast my bread for this sandwich but you totally
can if you like; I just think a nice soft textured bread works well
with the flavors of the sandwich fillings. I like to cut my bread for
these type of sandwiches into small squares (usually about 4 squares per
one slice of bread) so you get a small tear of smoked salmon and/or a
half or quarter slice of cucumber (if your bread squares are large
enough or you're making a full sandwich, you can obviously keep your
cucumber slices whole and layer them). For open faced sandwiches, it
looks nice if you take a small leaf/sprinkle of dill and place it on top
as I did in the photo above. The photo right below (from my previous
post actually), I didn't have dill so used thyme but I wanted to include
this photo so you could get some idea on how to arrange cucumber and
smoked salmon on your sandwich. The second photo down shows salmon with
dill and cream cheese. I used two different types of smoked salmon in
the sandwiches below (if you're wondering why the color difference).
2. Hummus, Pesto, and Tomato
This
is one of my newer sandwich tries and oh my, I'm so sad I didn't try
this out earlier. This combination is AMAZING. I initially was thinking
just hummus and tomato topped with a basil leaf (saw it on Pinterest)
but then I had pesto spread in our refrigerator so thought I'd try it
out and golly me, it was heavenly. I would highly recommend toasting
your bread for this sandwich because the crunch of the bread helps
balance out the soft texture of the hummus and pesto, as well as the
moistness of the tomato. Plus, this sandwich looks good with the crust
left on so less work for you right?
To make this sandwich:
Toast bread (I think wheat or some other non-white bread would go best
with the fillings but I used white and it tastes just as good). Allow to
cool somewhat before spreading on an even layer of hummus (so it
doesn't melt or get weird and soft) and then spread on a less even layer
of pesto. Thickness is up to you but I'd say don't be too shy! Top with
slice(s) of tomato(es) depending on the size of your tomato and bread.
If you're feeling fancy, add a basil leaf on top for some extra photo
points (I forgot to but it still looks bomb right?)
3. Melted Smoked Gouda with Turkey Breast, Fruit Jam, and Toppings
The title for this sandwich is kind of all over the place but really there's no specific name for it since I add whatever I have at hand. The basics are cheese (I love smoked gouda but it's not one of the most "melty" cheeses so provolone any other cheese that melts well would work fine), deli meat (I go for turkey breast since it's generally the healthiest and doesn't have too strong of a flavor), and fruit jam (the two photos below, I used strawberry jam but any jam would work fine, you just want that sweet concentrated flavor to contrast the savory cheese and meat). From there, I like to play around with what I have. Usually having something that gives the sandwich a "crunch" is nice like an apple slice, candied nut, dried fruit (try even the freeze dried kinds), or crunchy veggies like romaine lettuce. Having another sweet bite such as a fruit like a blueberry, strawberry, apple, pear, etc also adds to the sandwich.
To make this sandwich: Layer cheese over bread and toast until cheese has melted. Let cool for 1 minute before cutting into desired size/pieces and adding layer of deli meat. Add thin layer of toppings of choice including sliced fruit, fresh vegetables, and crunchy nuts. Drizzle fruit jam over (if thin enough) or spread over cheese and deli meat before placing all toppings if too thick. Make sure it's visible because it adds a nice touch to the overall sandwich.
A blog about the random discoveries of beauty through the life of a normal girl.
Showing posts with label tea. Show all posts
Showing posts with label tea. Show all posts
Tuesday, May 3, 2016
3 tasty, easy, and photogenic sandwiches
Tuesday, April 19, 2016
Breakfast, brunch, and lunch for two - cute sandwich and other food ideas!
I recently made a little mini tea time brunch for my mother and me (my sister was at work) and wanted to share what I made in case some of you are looking for food inspiration for your next tea party, fancy breakfast time (need to impress a man?), or lunch gathering!
Menu items including:
The lemon ricotta pancakes were SO, I repeat, sooo good. I linked the original recipe earlier but there are definitely lots of recipes online to use. My pancakes weren't bursting with flavor but if you have ricotta lying around, these are a good way to put your ricotta to use (if you're not a lasagna type person). I love how the pancakes are super fluffy and not overly sweet. I added in the lemon flavor by squeezing in some lemon juice and adding fresh lemon gratings over the pancakes. Added a side of sliced bananas but any fruit will do, some maple syrup or honey, and boom - sweet wholesome goodness.
Strawberry jam and honey to top off the pancakes and with sippings of the tea? Can't get much better than that! Having these cute little jars of jam and honey really add to the overall presentation which is why I'm so glad I nicked them from a hotel I stayed at a little while back haha! (Okay I didn't really, someone I was staying with had ordered sandwiches and they came with these jars of jam and honey but they didn't use them so gave them to me!)
Here's a close up of my (basically) cheese turkey sandwich. What makes this better than your typical sandwich is the fact that it's toasted so the cheese is all nice and soft, you have the extra sweetness from the strawberry jam and candied pecans (which also gives a nice crunch!), and you get your daily dose of veggie with that one leaf of spinach ;) Perfect right? This was actually my mom's favorite sandwich. Also can I add how CUTE the little wooden board is? I got it from Ikea for only $2.99!
Cheers to a successful tea time bonding with my momma <3 I hope this gave you some ideas for your next home-baking food excursion! The dining and silverware you use really make a difference in the overall presentation of your food so take your time and pick up random bits and bobs that will really tie together your whole table and the food you make. They don't even have to be expensive (cough my wooden cutting board!) and most of our tea cups and tea plates are thrifted or bought from garage sales. A few are from Daiso, our local Japanese $1.50 shop (most things there are only 1.50 including their glassware!) and some others from Hong Kong or TaoBao (the China ebay). Good luck and leave a comment below if you know any tea party bloggers that could give ME inspiration!
Menu items including:
- Lemon ricotta pancakes with slice bananas and drizzled honey (Original recipe here)
- Mixed greens salad with strawberries, walnuts, blueberries, and raspberry vinaigrette
- Romaine lettuce mixed with cucumbers, pecans, tomatoes, and homemade pesto lemon vinaigrette
- Avocado toast with sliced cherry tomatoes
- Toasted smoked gouda cheese sandwich with sliced turkey, spinach, and candied walnuts (my mom actually tossed and toasted the walnuts herself!). Strawberry jam toe tie it all together
- French brioche bread with cream cheese spread, cucumbers, and smoked salmon. Garnished with thyme (but really dill would have been better but I didn't have any at the time!)
- Fruit bowl of bananas, cantaloupe, and blueberries
- Lastly TEA! - "Yummy" by Lupicia. This is strawberry and vanilla flavored smooth rooibos tea; no milk added. It's not overly sweet smelling like some fruit teas and really has an amazing taste to it.
The lemon ricotta pancakes were SO, I repeat, sooo good. I linked the original recipe earlier but there are definitely lots of recipes online to use. My pancakes weren't bursting with flavor but if you have ricotta lying around, these are a good way to put your ricotta to use (if you're not a lasagna type person). I love how the pancakes are super fluffy and not overly sweet. I added in the lemon flavor by squeezing in some lemon juice and adding fresh lemon gratings over the pancakes. Added a side of sliced bananas but any fruit will do, some maple syrup or honey, and boom - sweet wholesome goodness.
Strawberry jam and honey to top off the pancakes and with sippings of the tea? Can't get much better than that! Having these cute little jars of jam and honey really add to the overall presentation which is why I'm so glad I nicked them from a hotel I stayed at a little while back haha! (Okay I didn't really, someone I was staying with had ordered sandwiches and they came with these jars of jam and honey but they didn't use them so gave them to me!)
Here's a close up of my (basically) cheese turkey sandwich. What makes this better than your typical sandwich is the fact that it's toasted so the cheese is all nice and soft, you have the extra sweetness from the strawberry jam and candied pecans (which also gives a nice crunch!), and you get your daily dose of veggie with that one leaf of spinach ;) Perfect right? This was actually my mom's favorite sandwich. Also can I add how CUTE the little wooden board is? I got it from Ikea for only $2.99!
Cheers to a successful tea time bonding with my momma <3 I hope this gave you some ideas for your next home-baking food excursion! The dining and silverware you use really make a difference in the overall presentation of your food so take your time and pick up random bits and bobs that will really tie together your whole table and the food you make. They don't even have to be expensive (cough my wooden cutting board!) and most of our tea cups and tea plates are thrifted or bought from garage sales. A few are from Daiso, our local Japanese $1.50 shop (most things there are only 1.50 including their glassware!) and some others from Hong Kong or TaoBao (the China ebay). Good luck and leave a comment below if you know any tea party bloggers that could give ME inspiration!
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Sunday, December 28, 2014
A peek at my Frosty VoxBox from Influenster
With that being said, let me share with you the products I received in my Frosty VoxBox!
One of the first things I noticed was the McCornick Gourmet bottle of thyme. I'm no professional chef but I do know that thyme is a super useful dried herb when it comes to cooking. I've used it to season lamb, mashed potatoes, and various other dishes so I was actually pretty excited to see this in my VoxBox. I recently used it for our family Christmas dinner to season our roasted vegetables and it was so good! McCormick is a brand I've grown up with and I think it's one of those "family brands" that have just been around for a while. The glass bottle packaging definitely makes this bottle look more classy and professional than their usual plastic ones. I definitely think I might pick up a few more herbs or dried seasonings from this "gourmet" line by McCormick.Anyways that's it for my Frosty VoxBox. I hope you guys enjoyed the mini review of everything and have a wonderful new year's eve/new year if I don't post anything before 2015~!
Disclaimer: I received these products complimentary from Influenster for testing purposes. However, all opinions are my honest and true thoughts!
Friday, August 1, 2014
Good Eats - Hong Kong Edition - Teakha (Ep. 3)
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| Address: Shop B, 18 Tai Ping Shan Street, Sheung Wan, Hong Kong |
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| Looking down the alley nook (away from the front of the store). The horizontal street is Tai Ping Shan. |
In my awkward Cantonese, I managed to ask one of the staff what was the most popularly ordered item from their menu. The lady told me it was their Green Tea Cheesecake along with a hot cup of Masala Chai tea. Looking at the price of the cheesecake ($40 HKD so about $5 USD) and seeing as I was TRYING to eat healthy, I decided to opt out of the heavy cheesecake (though it looked absolutely delicious) and try for the "Scone of the Day" which was recommended by a few on OpenRice (a site like Yelp for Hong Kong diners). There were two scones of the day and I decided to go for the Roselle scone. I wasn't exactly sure what kind of fruit (or if it even was a fruit) Roselle was and the staff wasn't sure how to explain it either but they showed me a pot of dried Roselle and it smelled decent enough that I decided to go for it.
As mentioned on OpenRice, the staff warmed up my scone for me right on the spot in a small conventional oven before serving it to me. This allowed me to take the time to look around the cafe some more and enjoy its nice arrangements. I noticed they also had a blackboard with specials of the days and lunch sets like sandwiches with tea that I could have ordered had I been a bit more observant (as these weren't on the menu) or more hungry. I'm glad I just got the scone because along with the Masala tea, it filled me up quite a lot (mostly the tea filled me up really since it was so large!). The Roselle scone turned out to be extremely delicious though different from the kinds I might get in America at Panera or some other bakery. It was soft and warm due to the heating but had just enough of a crumble without being SO crumbly that it fell apart. I was able to easily cut into the scone using the side of the fork (meant to be used as a butter knife) and the Roselle tasted somewhat like dried cranberries. It had the perfect amount of sweetness and moisture without being too over the top and maintained scone like qualities. I just wish they had waited a little bit to serve me the scone because it didn't take long to warm it up and my tea wasn't quite ready so they served me the scone about 5 minutes before they served me my Masala tea so the scone did cool a little bit before I got to enjoy it with the tea. I'm not generally a big tea drinker but as I was at a placed called Teakha, a tea cafe, I decided it was only appropriate to order tea and the lady did say Masala was a popular tea drink. Though it was a hot day, the air conditioned cafe made drinking the hot Masala tea bearable and it was quite good. It came in an extremely large mug (so large that I actually couldn't finish the last 2 sips D; ) and was freshly brewed and steaming hot (yeah I was the fool who burned her tongue). The tea had a unique taste.. I'm not really sure how to describe it, maybe like English Breakfast tea but with a more sweet taste? Maybe I shouldn't even bother trying to describe it because I'll make you think it's something it's not and either disappoint you or make you NOT try the tea when you really would like it haha! Regardless, it was quite good and I'm glad I did try it out.
All in all, I had a pleasant experience at Teakha. I did feel a bit awkward with the 3:1 staff to me ratio, but the food and decor were so nice that I could get over it. I would definitely suggest you stop by Teakha as it is a unique and urban "hip" cafe with yummy food. If you go check out their website (teakha.com), you can see part of their menu (not the whole thing!) and decided if you want to check it out :) Hope you enjoyed this review and have a lovely day~!
Sunday, December 15, 2013
Adventures in Seoul, Korea: Day 6
Our last full day of Korea was Day 6.. :( But I tried not to concentrate on that fact and focus on the wonderful planned out day we had before us! We started our day around 8 AM and after breakfast in our room, we headed to Insadong to do some window shopping and visit Beautiful Tea Garden (Address: 193-1 Insa-dong, Jongno-gu, Seoul) which my sister wanted to see for some reason.
Entering the Insadong area, we saw a long street with shops lined up on each side that continued almost endlessly and it just looked so nice and peaceful. There were lots of cultural shops including tea shops and shops filled with glass figurines and statues and of course, food shops~! They had these cute twisty crunchy and hollow tubes that they would fill with frozen yogurt and everyone was walking around with them so when we found the shop selling them, we had to get one to try! While it is basically just a normal vanilla frozen yogurt inside a cone (except that the cone is a long tube so you get more than usual), it's definitely a fun snack to eat and something to try out when in Insadong! There were also lots of other random food carts around the area that we passed by and tempted our tummies :(
After walking around for a bit (and picking up a modest amount of items ^__^), we came to Beautiful Tea Garden which turned out to be a quaint and peaceful tea cafe garden. Apparently my sister thought it was a tea museum, which I suppose it kind of was because they had an area with many different teas and flowers used to make the tea leaves, but they also had a dining area that had an open roof so the natural light spilled in, and it was just amazing! It was super pretty and relaxing and we enjoyed sitting down with a nice cup of freshly brewed tea. I forget the name of the tea (sigh) but it was super delicious and it was supposed to be good for your throat (which is why we ordered it because my mom's throat had been feeling a bit sickly) and it actually did help my mother's throat! Right after drinking the tea and the next day she said she felt much better! We took tons of pictures (I made mine my Facebook profile picture~! ;3) and felt super fancy sipping our tea ^__^
After relaxing at Beautiful Tea Garden, we walked around Insadong casually taking in all the interesting sights and foods around. We walked around picking up small food goodies to bring back for our friends and family back home before it was lunch time. We also made sure to try out their little poop red bean snacks which were absolutely delicious despite their somewhat not so yummy appearance (see some pictures below!). I wish I could remember what the restaurant we ate at was called, but I forgot to take a picture or write it down /: It was located on the outer edge of the shopping streets with two other restaurants next to it. We had no idea if the food at the restaurant would be good or not, but there were so many people inside it, we decided it had to be at least decent... and it was that and more! We ordered a hot plate dish that had freshly cooked beef bulgolgi and rice cakes which, as all restaurants in Korea do, came with side dishes and I must say, their potato fruit salad was deliciooouuus <3 The waiters were super nice and understanding of our lack of Korean speaking skills and if I could, I would totally recommend you guys all check the restaurant out. Unfortunately I can't, but I will say, stop by Insadong if you have time because it is a nice peaceful place in Seoul to visit (especially the Beautiful Tea Garden!).
Once we finished walking around the village, we decided to move onto our next location - Apuejong~!!!! Now of course my sister and I had been looking quite forward to this day to go here and can you guess why? Well if you don't know already, SM Entertainment, JYP, and Cube have their main headquarters all located here! (Why YG doesn't also have a building in this area I have no idea why but it pains me because we didn't have time to go visit it Q.Q) We found directions online andI'll link it somewhere later (I actually can't find it for some reason but er.. if you google SM, JYP, CUBE directions you should be able to find something helpful! >__<;) because they were actually really accurate and helpful in directing us to the buildings. The only one thing I'd say is that if you're walking down the street that JYP is supposed to be on, don't bother looking down every cross street because it's literally going to be right on the side of the street and you CAN'T miss it LOL. Plus, Cube is like right next to it so you really can't miss either of them. Unfortunately we didn't see any Kpop stars but it was nice just being able to ooggle (yes I made up that word) at their giant beautiful faces plastered on the walls *__* Now I'm not sure if it's done yet but I know when we went to visit SM's building, it was actually under construction but hopefully the next time I visit Korea, it'll look amazing and beautiful and I'll get to see Kyuhyun~! ^__^;
Once we found all 3 entertainment buildings, we decided to stop by the Grill 5 Taco owned by Super Junior's Donghae. He had actually very recently opened it up and yea okay, maybe we were hoping to see one of his friends stopping by to support his business (unfortunately that didn't happen =3= ) but the food was still yummilicious. We weren't too hungry since lunch had kept us quite full, but we ordered some Seoul Fries and they were very good! I was a bit disappointed that the building wasn't decorated with Super Junior signatures or posters and what not, but it still felt good to go and support him as a fellow ELF :)
After our "taco pit stop", we had a bit of extra time to kill (it was about 3:30 PM), so we decided to go to the Coex Aquarium. We arrived at the aquarium just a bit after 4 so the admission price was a bit discounted and because we had our passports, we also got an extra discount! (So make sure you bring your passport if you want a tourist discounttt ^__^) I'm glad we decided to make this spur of the moment trip because the aquarium was definitely amazing and tons of fun. It's totally different from any other aquarium I've ever visited and much cooler! They keep the fish in cute and unique tanks and there was even an alligator!! (See an awesome close picture of it below :3). The aquarium is also incredibly kid friendly and there's an area where you can touch the starfish and coral :)
Entering the Insadong area, we saw a long street with shops lined up on each side that continued almost endlessly and it just looked so nice and peaceful. There were lots of cultural shops including tea shops and shops filled with glass figurines and statues and of course, food shops~! They had these cute twisty crunchy and hollow tubes that they would fill with frozen yogurt and everyone was walking around with them so when we found the shop selling them, we had to get one to try! While it is basically just a normal vanilla frozen yogurt inside a cone (except that the cone is a long tube so you get more than usual), it's definitely a fun snack to eat and something to try out when in Insadong! There were also lots of other random food carts around the area that we passed by and tempted our tummies :(
| One of the food stands we passed by. I'm not sure exactly what these were but they looked yummy! |
| Yummy tea in cute fancy teapots plus complementary green tea rice cakes (the rice cakes didn't really taste like much but still a cute addition to our tea time ^__^) |
| The poops~! They're only about $1 so I highly recommend picking one up if you can. I guess it is just a normal red bean pancake but it's yummy and warm and perfect for any occasion~! |
Once we finished walking around the village, we decided to move onto our next location - Apuejong~!!!! Now of course my sister and I had been looking quite forward to this day to go here and can you guess why? Well if you don't know already, SM Entertainment, JYP, and Cube have their main headquarters all located here! (Why YG doesn't also have a building in this area I have no idea why but it pains me because we didn't have time to go visit it Q.Q) We found directions online and
Once we found all 3 entertainment buildings, we decided to stop by the Grill 5 Taco owned by Super Junior's Donghae. He had actually very recently opened it up and yea okay, maybe we were hoping to see one of his friends stopping by to support his business (unfortunately that didn't happen =3= ) but the food was still yummilicious. We weren't too hungry since lunch had kept us quite full, but we ordered some Seoul Fries and they were very good! I was a bit disappointed that the building wasn't decorated with Super Junior signatures or posters and what not, but it still felt good to go and support him as a fellow ELF :)
| How it looks on the outside - hopefully this will help you if you're having trouble finding it :P |
| Our celebratory photo of victory - we found it~! |
| Our yummy fries! It does look like quite a mess, and it kind of is.. but it's worth it! |
So this ends day 6! I don't think I'll be writing a post for day 7 because it was our last day so we didn't do much and had to leave for the airport quite early /: I hope you enjoyed my Adventures in Seoul series and I hope my random ramblings will help you in some way if you ever visit Seoul or wish to! I'm so lucky to have been able to travel there last summer with my family and hope to return back someday! Until then, I will be revisiting my photos often as a way to keep the memories fresh in my mind! I hope you all have a lovely day and thank you so much for reading :) Feel free to leave a comment below and tell me what you thought was most interesting!
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