All the tables come with a circular cooking tray in the middle and you usually have one waiter dedicated to you who will help serve and cook your food. I really liked the service because most Hong Kong restaurants don't focus on service and can treat you pretty badly (ie. they just want to get you in and out as quickly as possible). Here, the server really is attentive and they're super helpful. I did go to the 7080 in Tsim Sha Tsui and our server was amazing. I accidentally spilled my tea (they give really good Korean tea!) and she immediately was there with tissues and napkins to help wipe it all up. The server also frequently changes your cooking stove so it doesn't get too oily or covered in burnt food and they also give you a ton of lettuce and mint leaves to wrap your meat in. They also start off by giving you a tray of banchan (Korean starter dishes) which is super good. It comes with kimchi, japchae, cold tofu in some sort of really good sauce, and cabbage in a sort of wasabi paste which I personally don't like wasabi so I didn't care for it much.
A blog about the random discoveries of beauty through the life of a normal girl.
Saturday, January 17, 2015
Good Eats - Hong Kong Edition - BBQ Military (Ep. 7)
All the tables come with a circular cooking tray in the middle and you usually have one waiter dedicated to you who will help serve and cook your food. I really liked the service because most Hong Kong restaurants don't focus on service and can treat you pretty badly (ie. they just want to get you in and out as quickly as possible). Here, the server really is attentive and they're super helpful. I did go to the 7080 in Tsim Sha Tsui and our server was amazing. I accidentally spilled my tea (they give really good Korean tea!) and she immediately was there with tissues and napkins to help wipe it all up. The server also frequently changes your cooking stove so it doesn't get too oily or covered in burnt food and they also give you a ton of lettuce and mint leaves to wrap your meat in. They also start off by giving you a tray of banchan (Korean starter dishes) which is super good. It comes with kimchi, japchae, cold tofu in some sort of really good sauce, and cabbage in a sort of wasabi paste which I personally don't like wasabi so I didn't care for it much.
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